December 2019 Volume 1 Issue4

Tutorials

• Santa Claus Face Modeling: Learn to make realistic features for Santa Claus with step by step tutorial
• Sculpture Painting: Learn the knack behind making sculpture painting
• Creating a Wintry Delight: Learn to create different components to depict winter using different techniques and mediums.
• Marzipan fruit cake: Learn to make a marzipan fruit cake with marzipan fruits
• Sculpting a Winter Fairy: Detailed tutorial on sculpting a showstopper winter fairy and facial features
• Building a Gingerbread Castle: Learn to bake, construct and decorate a show-stopping gingerbread castle
• Designing a Mini Santa Cake: Learn to make a cute little Santa cake
• Bas-relief Santa: Learn to create a knitted winter cap
• Knitting a Winter Cap: Learn the use of bas relief technique to make Santa face

Recipies

• Red Velvet Cheesecake Brownies: Recipe for a chewy, moist and decadent red velvet brownies topped with cheesecake filling
• Divinity Candy: Recipe for a classic meringue based confection
• Christmas Fruit Pies: Celebrate this holiday season with soft bread cookies filled with fruit mince
• Gingerbread Man Cookies: Bake these classic gingerbread man cookies

Expert Talk

• Traditional Christmas Baking: Learn a long held family recipe
• Bake Sale: Tips and tricks on how to execute a successful bake sale
• Shooting Stunning Photographs: Learn various elements to a great photograph

Features

• Sri Lanka Cake Convention 2019
• Contest Winners
• Mood Board Contest