July 2020 Volume 2 Issue 2

Tutorials

• Woodland Enchantress: Fall in rhythm with enchanting tune of nature
• Architecture Meets The Cake: Add an architectural flair to your cakes with a simple yet trendy pleat technique
• Classic Elegance: Learn to play with various techniques and textures
• Lions of Yapahuwa: Recreate these intricate creatures as cake toppers
• The Gift Of Joy: Learn to make this cute baby elephant cake for your little ones
• Buzzing With the Bee: Learn to make an adorable Bumblebee carved cake.
• Soft Toy to Cake in 10 Steps: Learn to create a perfect 3D sculpted soft toy cake in just 10 steps
• Rustic Elegance: Learn different techniques and textures to create this rustic beauty
• A Walk Through The Tropics: Experience the vibrancy of the tropics
• Anthurium – Sugar Flower: Learn to create realistic Anthurium sugar flowers
• The Rosen Empire: Learn to conceptualize and create a royale splendor
• My Name is Saur, Dinosaur: Recreate this prehistoric dino-mite cake

Recipes

• Eggless Mango Cheese Cake Tart: A classic recipe for a creamy, tangy mango tart
• Cream Cheese Berilicious: A revolutionized cheesecake is sure to leave you wanting for more
• Cranberry Orange Biscotti: An easy biscotti perfect for dunking in milk
• Two Ingredient Lazy Cracker: Bake this snack time favorite 2- ingredient crackers
• Enchante Au Chocolat – Tartlets: Create a lovely harmony of flavors and textures in this delicate delight
• Classic French Croissant: The buttery goodness of this light and flaky croissant is “Mourir Pour”
• Spiced Chocolate Chip Cookies: A guilt-free cookies for your cookie temptations

Expert Talk

• My Small Story Of Large Cakes
• Brushing Away Your Airbrushing Fears
• Carving Your Niche
• Just And Beyond Cake Stands

Features

• Sri Lankan Collaboration
• Quarantine Bakes
• Kids’ Corner
• Highlights from current FODMC batch
• Contest Winners – Learn, Make & Win
• Discount Coupons
• Get a sneak-peek into our October 2020 issue