October 2020 Volume 2 Issue 3


  • Rustic Timber Slice: Learn to make the most perfect log slice.
  • Autumn In A Box: A fascinating snapshot of a Witch’s spooky evening.
  • Bruno, The Dragon: A spot on cake, for the fans of mythical beasts.
  • Autumn Lantern: Craft a luminous lantern to get us all into that cozy and warm autumn mood.
  • Hello Autumn: Greet this fall season by recreating elegant and pristine cake showcasing the main elements of the season.
  • The Halloween Pumpkin Man: Master Serdar Yener teaches us his favourite Halloween creation of all time from start to finish.
  • Pitcher Perfect: Learn to make rustic pitcher filled with wheat stalks in step by step tutorial.
  • Pumpkin Planter:Learn to create this pumpkin planter filled with various succulents.
  • Bohemian Rhapsody:A glamorous boho chic cake with a captivating macramé detail in the tutorial.


  • The Layers of Fall:A superb Apple Crumble Cheesecake to embrace this fall season.
  • Patterned Pumpkin Roulade:Create this faultless rolled cake with a stunning maple leaf pattern.
  • Shades of Autumn:Learn to make these colourfully delicious sugar cookies.


  • FallBakes Collaboration:It’s an Instagram collaboration targeted to appreciate and support the online baking communities.
  • Art of Pottery Collaboration:A collaboration hosted by Tasnuta Alam focuses on revitalising the esteemed art of pottery.
  • Pawfectly Dog-Licious:Hosted by Sharon Siriwardena this collaboration is a initiative to create awareness surrounding our precious fur babies.
  • Readers Corner:An array of fall theme bakes by our readers
  • Kids’ Corner:Kids get set the Halloween mood by their bakes
  • Crème De La Crème:Showcasing some of the best creations of the top students from Fondbites School of Sugar Art.
  • Rising Stars:Displaying work of a few selected students from Fondbites School of Sugar Art who have excelled in their creations.