March 2020 Volume 2 Issue 1

Tutorials

• Vogue Inspired Cake: Comprehensive tutorial on recreating a Sabyasachi inspired high fashion dress
• Avant – Garde Butterfly Cake: Create an avant-garde inspired cake with gradient colours
• Modern Watercolor Inspired Cake: Create watercolour effect and deckled edge technique on a cake
• Ode To Gypsy Fashion: Recreate a gypsy dress inspired cake with ruffles, pleats, folds and rice paper fan
• Embellish With Silver: Create stunning cakes with embellishments and bling
• Opulence In Blue: Recreate royal blue Vogue Spring Couture cake
• Making A Feathered Emerald Dress Cake: Recreate a captivating emerald feather inspired cake
• Designing A Lacy Couture Dress: Learn techniques to recreate sophisticated multi layered dress with bandhni, applique and other techniques
• Making Floral Design Inspired Gumpaste Peonies: Create enchanting floral inspired cake with gumpaste peonies, vibrant lacework

Recipes

• Lemon Cookies: A refreshing citrusy lemon cookies recipe with soft centre and crispy edges
• Lavender Berry Cake: A delicious gourmet layered Cake with lavender infused sponge cake with mixed berry compote filling and mixed berry compote infused Swiss meringue buttercream frosting
• Classic Madeleines: Bake this delicate French Madeleine cookie- like- cake with a beautiful bump
• Almond And Coffee Layer Cake: A recipe for almond and coffee flavoured
• gourmet layered cake with different textures

Expert Talk

• Yours Truly, Serdar Yener: Upgrade your cake designing skills and
• pricing knowledge
• Haute Couture Meets Cake: Ranjana shares her three rules on designing
• a fashion inspired cake
• Flavour Pairings: Learn the secret behind curating unique flavoured cakes

Features

• Mood Board Contest
• Learn Make & Win Contest
• Cake-A-Thon
• Cake-A-Thon
• Creme De La Creme
• Reader’s Corner